When I think of Labor Day, I imagine it to be one final awesome summer weekend before Fall starts creeping in. Unfortunately, the last two Labor Day weekends in the Inland Northwest have been rainy and cool leaving us scrambling for things to do. Why not try a pig roast?
Ginger tea is great for a sore throat or a relaxing hot drink on a cold winter day but what do you do with ginger in the Summer? I am sure that there are many things but I do not know what they are. There is something about Sushi and ginger but since this is a site dedicated to fire, I do not think that raw fish will work here. It turns out that besides ginger's anti-inflamatory and pain killing properties, it also tates great on fish...cooked fish even!
If your spouse thinks you can have some more red meat this week, then grill up this healthy dish with lean top sirloin and an assortment of grilled fruit and vegatables. I like to eat these kebabs with some dill yogurt and a warm flour tortilla.
A great Tri Tip Roast is always only 5 "S" steps away. Everyone is a grilling master with this kind of ease. Awaken the grill master inside of you with a Kuma Pellet grill and the 5 Step Tri Trip Roast.
We decided to cook our pasties on the pellet grill a few nights ago, and the smoky grilled flavor was definitely pleasing, and I would think, authentic to the pasty's traditional origins. I bet even the "Cornish Pasty Association" would approve!
We grilled this pizza last weekend on the Kuma grill and it turned out amazing, in fact it was easily the best homemade pizza I have ever tasted. We have used this basic recipe several times before, but this time everything came together for pizza perfection!
You see tons of recipes online for smoked salmon but very little for smoked steelhead so I adapted a recipe for smoked salmon. It must have worked because my 7 year old said it was "A thousand times amazing!".